Chef Paul Barron, LLC
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Thanksgiving Dinner Pick Up


​Pick up Wednesday November 23rd 5-7pm
837 Boston Post Rd., Madison, CT



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Artisanal Cheeses & Cured Meats
With Accompaniments 

Butternut Squash Bisque
With Brioche-Brown Butter Croutons, Parmigiano & Aged Balsamic Vinegar 

Roasted Apple Salad
Arugula, Radicchio, Goat Cheese & Pecans, Apple Cider Vinaigrette 

Herb Roasted Turkey Breast
(Dartagnan 100 % Natural Heritage Breed)

Mashed Yukon Gold Potatoes

Traditional Stuffing
Multigrain Bread, Carrot, Celery, Onion, Fresh Herbs 

French Green Beans
With Roasted Mushrooms 

Roasted Brussels Sprouts
With Bacon & Whole-grain Mustard 

Cranberry Sauce
With Citrus & Warm Spices 
​

All-Natural Gravy 

$175, feeds 2
​$295, feeds 4
$395, feeds 6
Plus tax
​Ordering Details:
~Requires reheating at home, instructions included
~Order by Saturday, November 19, 2022
 
​ORDER by selecting below!

Desserts

$18.00 - $58.00


Individual Pumpkin Cheesecake

with Bourbon Caramel & Whipped Cream 

2 for $19.50

4 for $42.00

6 for $58


Jumbo Chocolate Chip Cookies

6 for $18

12 for $32

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Holiday Dinner 4 people

$550.00
Shop

Thanksgiving; 4 people

$295.00
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Thanksgiving; 6 people

$395.00
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Thanksgiving; Quart of Rhode Island Clam Chowder

$25.00
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  • Catering
  • Wine Dinner with Bob Feinn
  • Curated Products by Chef Paul Barron
  • In Home Dinner Parties
  • The Table
  • Cooking Classes
  • Gift Certificates
  • Contact
  • Careers