CHEF PAUL BARRON, LLC
  • Special Events
  • Our Services
    • The Table
    • In-Home Dinners
    • Catering
    • Cooking Classes
    • More
  • Book Now
  • About
    • Chef Paul Barron
    • Careers
    • Testimonials
  • Gift Certificates

Taste of Portugal

featuring Bob Feinn
Immerse yourself in the rich tapestry of Portuguese cuisine and wine at our "Taste of Portugal" wine dinner. Indulge in traditional dishes and the finest Portuguese wines expertly paired by Bob Feinn. Reserve your seat now for an unforgettable experience!
BOTH DATES SOLD OUT
Saturday, March 23, 2024 | 6:30pm
Friday, March 22, 2024 | 6:30 pm
$225 (inclusive of food, beverage, service fee, and tax)
​All sales are final.  No refunds or credit will be issued.

​MENU

​​
Featuring Leitão à Bairrada - Suckling Pig from Bairrada 
Champagne Reception with Hors d’oeuvres

 Brandade De Bacalhau
 Whipped Salt Cod & Potatoes with Óleo de Salsa

Caldeirada
Portuguese Fish Stew with Cod, Mussels, Linquiça, Saffron, Potatoes & Tomato

Rabo De Boi Estufado
Braised Oxtail with Sweet Onions & Polenta 

Leitão à Bairrada
Suckling Pig form Bairrada
Orange Salad with Olives & Roasted Potatoes, Piri-Piri 


Arroz-Doce Com Baba De Camelo
Rice Pudding Topped with Dulce de Leche Mousse, Crunchy Almond Candy
Cancellation Policy
All sales and deposits are non-refundable regardless of purchase method.  Deposits secure your event on the particular date determined, and that date cannot be changed. ​​​

Email

[email protected]

Phone

(203) 779-5713

Address

837 Boston Post Rd
​Madison, CT 06443
© COPYRIGHT 2015. ALL RIGHTS RESERVED.
  • Special Events
  • Our Services
    • The Table
    • In-Home Dinners
    • Catering
    • Cooking Classes
    • More
  • Book Now
  • About
    • Chef Paul Barron
    • Careers
    • Testimonials
  • Gift Certificates