CHEF PAUL BARRON, LLC
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Wine Dinner, Friday, July 21, 2023

SKU:
$225.00
$225.00
Unavailable
per item

4Champagne Reception with Hors D'oeuvres

Champagne Jacques Picard


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Vitello Tonnato

Chilled Sliced Rack of Veal, Sauce of Tuna, Lemon, Anchovies & Capers

Monte Carbonare


Bouillabaisse

Head on Shrimp, Clams, Mussels & Monkfish with Leeks, Saffron-Fennel Broth & Crostini with Rouille

Bandol Rose 


Potato Gnocchi Genovese

Swiss Chard-Basil Pesto, Tomato Confit, Toasted Pine Nuts, Parmigiano

Chianti Classico Riserva Vicchiomaggio


Warm Beef Tenderloin

Sliced Beef Tenderloin with Herbes de Provence

Roasted Tomato Filled with Breadcrumbs & Garlic

Châteauneuf-du-Pape Père pape


Tarte Tropézienne

Brioche Pastry & Buttercreams, Pearl Sugar, Fresh Berries

Brachetto d'Acqui


All sales are final.  No refunds or credit will be issued.

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Email

[email protected]

Phone

(203) 779-5713

Address

837 Boston Post Rd
​Madison, CT 06443
© COPYRIGHT 2015. ALL RIGHTS RESERVED.
  • Special Events
  • Our Services
    • The Table
    • In-Home Dinners
    • Catering
    • Cooking Classes
    • More
  • Book Now
  • About
    • Chef Paul Barron
    • Careers
    • Testimonials
  • Shop
    • Gift Certificates