CHEF PAUL BARRON, LLC
  • Special Events
  • Our Services
    • The Table
    • In-Home Dinners
    • Catering
    • Cooking Classes
    • More
  • Book Now
  • About
    • Chef Paul Barron
    • Careers
    • Testimonials
  • Shop
    • Gift Certificates

Winter Truffle Wine Dinner with Bob Feinn; Friday, January 19, 2024

SKU:
$225.00
$225.00
Unavailable
per item
FRESH BLACK WINTER (PERIGORD) TRUFFLE
Known as the Perigord truffle, the black winter truffle has dark, robustly-veined flesh and the strongest flavor and aroma of all the black truffles. Black truffles can be found during the winter months in France, Italy, and Spain.


​Champagne Reception 
with Hors D'oeuvres


Wild Quail Consommé 
With Black Truffle, Leeks & Carrot 


Mousse de Saumon Périgueux
Salmon Mousse with Black Truffle, Brioche Toast 


Breaded Cabécou du Périgord 
Frisée Salad, Truffle Vinaigrette 


Cassoulet Périgourdine
Ragu of Tarbais Beans, Duck Confit, Duck Sausage, Pork Hock, Bacon Lardon
Garlic Bread Crumbs 


Prune and Armagnac Tart
Almond Crust, Candied Orange Creme Fraiche 




All sales are final.  No refunds or credit will be issued.
  • Facebook
  • Twitter
  • Pinterest
  • Google+
Sold Out
Add to Cart

Email

[email protected]

Phone

(203) 779-5713

Address

837 Boston Post Rd
​Madison, CT 06443
© COPYRIGHT 2015. ALL RIGHTS RESERVED.
  • Special Events
  • Our Services
    • The Table
    • In-Home Dinners
    • Catering
    • Cooking Classes
    • More
  • Book Now
  • About
    • Chef Paul Barron
    • Careers
    • Testimonials
  • Shop
    • Gift Certificates