"Taste of Portugal" Wine Dinner ft. Bob Feinn (Saturday, March 23)
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$225.00
$225.00
per item
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Featuring Leitão à Bairrada - Suckling Pig form Bairrada
Champagne Reception with Hors d’oeuvres
Brandade De Bacalhau
Whipped Salt Cod & Potatoes with Óleo de Salsa
Caldeirada
Portuguese Fish Stew with Cod, Mussels, Linquiça, Saffron, Potatoes & Tomato
Rabo De Boi Estufado
Braised Oxtail with Sweet Onions & Polenta
Leitão à Bairrada
Suckling Pig form Bairrada
Orange Salad with Olives & Roasted Potatoes, Piri-Piri
Arroz-Doce Com Baba De Camelo
Rice Pudding Topped with Dulce de Leche Mousse, Crunchy Almond Candy
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