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Fri., April 6 5:30-7:30
Fri., April 6 5:30-7:30
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$59.00
$59.00
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Roasted Octopus
Chickpeas, Pimenton, Green Olives
Mixed Green Salad
Fresh Herb Vinaigrette
Roasted Duroc Pork Chop
Creamy Polenta, Swiss Chard, Mushrooms Jus
Lemon Mascarpone Tart
Blackberries
Home
In Home Dinner Parties
Catering
The Table
Gift Certificates
Contact
Careers