• Fri., May 4 5:30-7:30

Fri., May 4 5:30-7:30

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$59.00

$59.00

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​Carrot-Lobster Bisque
Coconut Milk, Lemongrass
 
Asparagus Salad
Poached Asparagus, Shaved Asparagus, Arugula, Boiled Egg, Black Truffle Vinaigrette
 
Osso Buco
Saffron Risotto, English Peas
 
Caramelized Banana Ricotta Tart