• Thurs., May 17 5:30-7:30

Thurs., May 17 5:30-7:30

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$59.00

$59.00

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​Pappardelle Pasta with Morel Mushrooms
Asparagus, Parmigiano
 
Applewood Smoked Bacon
Baby Spinach, Roasted Corn, Red Peppers, Sherry Vinaigrette
 
Striped Bass
Braised Fennel, Roasted Tomato, Nicoise Olives
 
Pistachio Panna Cotta
Mango Sauce