• Friday, June 1 5:30-7:30 SOLD OUT

Friday, June 1 5:30-7:30 SOLD OUT

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$59.00

$59.00

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“Merguez Bolognese”
Lamb Bolognese, Pasta with Baby Zucchini, Harissa-Lemon Confit Emulsion

Farro Salad with Kale
Dried Cherries, Almonds, Feta, Lemon Dressing

Pan-Seared Sea Scallops
Fava Beans, Bacon Cream, Chives

Caramelized Banana Ricotta Tart
Bourbon Caramel

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