CHEF PAUL BARRON, LLC
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  • Friday, June 15 5:30-7:30 SOLD OUT

Friday, June 15 5:30-7:30 SOLD OUT

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Sockeye Salmon Poke
Ginger, Scallion, Lemon Grass, Sesame, Mirin, Crispy Lotus

Watermelon & Tomato Salad
Feta, Arugula, Mint, Lemon

Roasted “Kahlua” Pork Shoulder
Baby Bok Choy, Bulgar Wheat, Teriyaki

Pineapple-Mint Tartar
Coconut Ice Cream

​

Email

[email protected]

Phone

(203) 779-5713

Address

837 Boston Post Rd
​Madison, CT 06443
© COPYRIGHT 2015. ALL RIGHTS RESERVED.
  • Special Events
  • Our Services
    • The Table
    • In-Home Dinners
    • Catering
    • Cooking Classes
    • More
  • Book Now
  • About
    • Chef Paul Barron
    • Careers
    • Testimonials
  • Shop
    • Gift Certificates