• Friday, June 22 5:30-7:30

Friday, June 22 5:30-7:30

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$59.00

$59.00

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Chinese 5-Spiced Tuna Loin
Baby Romaine, Creamy Garlic Dressing,

Artichoke Salad
Lemon & Extra Virgin Olive Oil

Beef Tenderloin
Truffled Macaroni Gratin, French Beans, Bordelaise

Warm Chocolate Cake
Bourbon Caramel, Strawberries, Whipped Cream

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