CHEF PAUL BARRON, LLC
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Thur., July 26 5:30-7:30

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$59.00
$59.00
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​Roasted Shrimp
Green Olives, Spicy Sausage, White Beans
 
Marinated Heirloom Tomatoes
Buffalo Mozzarella
 
Bone-in Ribeye “Tomahawk”
Brocoli Rabe, Baby Potato Tostones
 
Crème Fraiche Panna Cotta
Glazed Blueberries with Lemon

Email

[email protected]

Phone

(203) 779-5713

Address

837 Boston Post Rd
​Madison, CT 06443
© COPYRIGHT 2015. ALL RIGHTS RESERVED.
  • Special Events
  • Our Services
    • The Table
    • In-Home Dinners
    • Catering
    • Cooking Classes
    • More
  • Book Now
  • About
    • Chef Paul Barron
    • Careers
    • Testimonials
  • Shop
    • Gift Certificates