CHEF PAUL BARRON, LLC
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Thurs., Oct. 18 5:30-7:30

SKU:
$64.00
$64.00
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3 available
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​Bucatini
Broccoli Rabe Pesto, Crispy Guanciale
 
Green Apple and Endive Salad with Goat Cheese
Arugula, Radicchio, Candied Almonds, Apple Cider Vinaigrette
 
Pan-Seared Bluefin Tuna
New Potato, Roasted Tomatoes, Nicoise Olives, Green Beans
Marinated Anchovies, Aioli
 
Chocolate Mousse Cake
Raspberry Sauce, Hazelnut Brittle

Email

[email protected]

Phone

(203) 779-5713

Address

837 Boston Post Rd
​Madison, CT 06443
© COPYRIGHT 2015. ALL RIGHTS RESERVED.
  • Special Events
  • Our Services
    • The Table
    • In-Home Dinners
    • Catering
    • Cooking Classes
    • More
  • Book Now
  • About
    • Chef Paul Barron
    • Careers
    • Testimonials
  • Shop
    • Gift Certificates