Beef Short Rib Ragu with Tagliatelli
Pine Nuts, Thyme, Gorgonzola
Heirloom Carrots
Walnuts, Anchovy, Parsley
Pan-Roasted Monkfish
Chickpea Stew with Swiss Chard & Piquillo Peppers, Chorizo, Pimenton
Caramelized Banana Ricotta Tart
Bourbon Caramel
Pine Nuts, Thyme, Gorgonzola
Heirloom Carrots
Walnuts, Anchovy, Parsley
Pan-Roasted Monkfish
Chickpea Stew with Swiss Chard & Piquillo Peppers, Chorizo, Pimenton
Caramelized Banana Ricotta Tart
Bourbon Caramel