Fri., March 8 5:30-7:30 SOLD OUT

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$64.00

$64.00

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​Pan-Seared Sea Scallops
Braised Lentils, Serrano Ham, Celery, Riesling Sauce
 
Green Bean Salad
Smoked Ham, Boiled Egg, Almonds, Radish, Dill, Lemon
 
Braised Beef Short Ribs
Baby Carrots, Snow Peas, Mushrooms, Potato Gnocchi
Red Wine Jus
 
Caramelized Banana Ricotta Tart
Bourbon Caramel