Chef Paul Barron, LLC
  • Home
  • Catering
  • Spring Wine Dinner featuring Bob Feinn
  • Curated Products by Chef Paul Barron
  • In Home Dinner Parties
  • The Table
  • Cooking Classes
  • Gift Certificates
  • Contact
  • Careers

Thurs., May 23 5:30-7:30 SOLD OUT

SKU:
$68.00
$68.00
Unavailable
per item
  • Facebook
  • Twitter
  • Pinterest
  • Google+
Sold Out
Add to Cart
Lamb Ragu 
Lentils, Spring Garlic, Pea Tendrils
 
Mixed Green Salad & Shaved Vegetables 
Fresh Herb Vinaigrette 
 
Filet of Fluke
Asparagus, Artichoke, Chanterelles 
 
Rhubarb Tart 
Pistachios & Vanilla Cream 
Proudly powered by Weebly
  • Home
  • Catering
  • Spring Wine Dinner featuring Bob Feinn
  • Curated Products by Chef Paul Barron
  • In Home Dinner Parties
  • The Table
  • Cooking Classes
  • Gift Certificates
  • Contact
  • Careers