CHEF PAUL BARRON, LLC
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Fri., June 7 8:00-10:00 SOLD OUT

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$68.00
$68.00
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Gnocchi with Summer Truffle 
Spring Peas, Ricotta 
 
Tuna Niçoise Tartare
Lemon, Quail Egg, Potato, Tomato Confit, Black Olive, Dill, Radish
 
Rack of Lamb 
Chanterelles, Pea Green Salad, Lamb Jus
 
Strawberry Shortcake 
Creme Fraiche Shortcake, Strawberries, Chantilly Cream

Email

[email protected]

Phone

(203) 779-5713

Address

837 Boston Post Rd
​Madison, CT 06443
© COPYRIGHT 2015. ALL RIGHTS RESERVED.
  • Special Events
  • Our Services
    • The Table
    • In-Home Dinners
    • Catering
    • Cooking Classes
    • More
  • Book Now
  • About
    • Chef Paul Barron
    • Careers
    • Testimonials
  • Shop
    • Gift Certificates