Chef Paul Barron, LLC
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Sat., July 27 8:00-10:00

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$75.00
$75.00
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4 available
Add to Cart
​Sweet Corn Risotto
Lobster, Saffron, Chives

Tomatoes
Basil, Olive Oil, Buffalo Mozzarella
​
Beef Tenderloin
Hen of the Woods Mushroom
French Beans
Baby Potatoes Tostones
Bordelaise

Panna Cotta
Blueberry, White Chocolate, Almond Crumble
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  • Home
  • Catering
  • Wine Dinner with Bob Feinn
  • Curated Products by Chef Paul Barron
  • In Home Dinner Parties
  • The Table
  • Cooking Classes
  • Gift Certificates
  • Contact
  • Careers